TOP TEN AFRICAN DISHES
1. POUNDED YAM AND EGUSI SOUP IN NIGERIA
Pounded Yam is a traditional Nigerian food made from boiled yams, it cuts across all tribes in Nigeria and it is best eaten with Melon soup popularly known in Nigeria as Egusi.
Click HERE to get the recipe
2. UGALI IN KENYA
Ugali is a Kenyan dish made of maize flour, millet flour or sorghum flour cooked in a boiling liquid to a stiff or firm dough-like consistency and served with salad.
Click HERE to get the recipe.
3. THIEBOUDIENNE IN SENEGAL
This is Senegal's national food, it is made from rice, fish and tomato sauce. The other ingredients include onions, cabbage and any other vegetables of your choice.
Click HERE to get the recipe
4. WAAKYE IN GHANA
This is a Ghanaian dish that consists of cooked rice and beans, stew, some spaghetti and moist garri, boiled eggs, stewed meat or stewed fried fish and vegetable salad.
Click HERE to get the recipe
5. MATATA IN MOZAMBIQUE
This classic dish is usually made from clam, peanuts and pumpkin leaves. A thick wet combination of spinach, peanut butter, tomatoes and meat.
Click HERE to get the recipe
6. BOBOTIE IN SOUTH AFRICA
This is a south African dish that has Cape Malay origins. It consists of spiced mince meat baked with an egg-based topping.
Click HERE to get the recipe
7. SADZA IN ZIMBABWE
This is the most common dish found in Zimbabwe, it is stiff maize meal that is like a thickened porridge. It can be rolled into a ball and dipped into meat sauce, gravy, sour milk or stewed vegetable
Click HERE to get the recipe
8. ROMAZAVA IN MADAGASCAR
It is a one pot dish usually eaten with rice for lunch or dinner. It consists of beef, pork and chicken cut into equal sizes cubes, chopped onions, tomatoes, spinach and crushed garlic.
Click HERE to get the recipe
9. BRAAIVLEIS IN NAMIBIA
It is a tasty meal. Spicy stew of meat, chicken and fish cooked in a cast iron, three-legged pot over an open fire.
Click HERE to get the recipe
10. TIGADEGUENA IN MALI
It is a Malian dish of chicken in a spicy peanut tomato sauce.
Click HERE to get the recipe
Pounded Yam is a traditional Nigerian food made from boiled yams, it cuts across all tribes in Nigeria and it is best eaten with Melon soup popularly known in Nigeria as Egusi.
Click HERE to get the recipe
2. UGALI IN KENYA
Ugali is a Kenyan dish made of maize flour, millet flour or sorghum flour cooked in a boiling liquid to a stiff or firm dough-like consistency and served with salad.
Click HERE to get the recipe.
3. THIEBOUDIENNE IN SENEGAL
This is Senegal's national food, it is made from rice, fish and tomato sauce. The other ingredients include onions, cabbage and any other vegetables of your choice.
Click HERE to get the recipe
4. WAAKYE IN GHANA
This is a Ghanaian dish that consists of cooked rice and beans, stew, some spaghetti and moist garri, boiled eggs, stewed meat or stewed fried fish and vegetable salad.
Click HERE to get the recipe
5. MATATA IN MOZAMBIQUE
This classic dish is usually made from clam, peanuts and pumpkin leaves. A thick wet combination of spinach, peanut butter, tomatoes and meat.
Click HERE to get the recipe
6. BOBOTIE IN SOUTH AFRICA
This is a south African dish that has Cape Malay origins. It consists of spiced mince meat baked with an egg-based topping.
Click HERE to get the recipe
7. SADZA IN ZIMBABWE
This is the most common dish found in Zimbabwe, it is stiff maize meal that is like a thickened porridge. It can be rolled into a ball and dipped into meat sauce, gravy, sour milk or stewed vegetable
Click HERE to get the recipe
8. ROMAZAVA IN MADAGASCAR
It is a one pot dish usually eaten with rice for lunch or dinner. It consists of beef, pork and chicken cut into equal sizes cubes, chopped onions, tomatoes, spinach and crushed garlic.
Click HERE to get the recipe
9. BRAAIVLEIS IN NAMIBIA
It is a tasty meal. Spicy stew of meat, chicken and fish cooked in a cast iron, three-legged pot over an open fire.
Click HERE to get the recipe
10. TIGADEGUENA IN MALI
It is a Malian dish of chicken in a spicy peanut tomato sauce.
Click HERE to get the recipe
Interesting, i wanna try some!
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